| 年份 | 糖料人均占有量(公斤) |
|---|---|
| 1949 | 5.2 |
| 1952 | 13.35 |
| 1957 | 18.7 |
| 1962 | 5.7 |
| 1965 | 21.5 |
| 1970 | 19 |
| 1975 | 20.9 |
| 1978 | 24.91 |
| 1979 | 25.4 |
| 1980 | 29.67 |
| 1981 | 36.25 |
| 1982 | 43.22 |
| 1983 | 39.4 |
| 1984 | 46.11 |
| 1985 | 57.53 |
| 1986 | 54.86 |
| 1987 | 51.2 |
| 1988 | 56.17 |
| 1989 | 51.88 |
| 1990 | 63.55 |
| 1991 | 73.16 |
| 1992 | 75.61 |
| 1993 | 64.7 |
| 1994 | 61.63 |
| 1995 | 65.9 |
| 1996 | 68.66 |
| 1997 | 76.31 |
| 1998 | 78.83 |
| 1999 | 66.53 |
| 2000 | 60.47 |
| 2001 | 68.05 |
| 2002 | 80.39 |
| 2003 | 74.83 |
| 2004 | 73.84 |
| 2005 | 72.5 |
| 2006 | 79.78 |
| 2007 | 91.68 |
| 2008 | 98.18 |
| 2009 | 88.24 |
| 2010 | 84.5 |
| 2011 | 86.77 |
| 2012 | 92.19 |
| 2013 | 92.49 |
| 2014 | 88.61 |
| 2015 | 81.79 |
| 2016 | 81.06 |
| 2017 | 82.08 |
| 2018 | 85.71 |
| 2019 | 87.1 |
2019年，我国糖料人均占有量为87.1公斤，比上年增长1.6%。
2020年，我国甘蔗产量为10812.1万吨，甜菜产量为1198.4万吨。
